Faith Wachter Consulting
Happy Hour:  House-made local fare.  For realz.

Happy Hour: House-made local fare. For realz.

The White Oak Tavern takes “house-made” and “local fare” to a whole other level.  Sure, lots of restaurants proclaim scratch-made items with locally sourced food.  It’s the trend now, amiright?  At White Oak, virtually EVERYTHING on the menu is scratch-made in house; even the ketchup.  Apparently, they only use their…

Happy Hour:  One word:  Poutine.

Happy Hour: One word: Poutine.

  On occasion, I’ll post something food-related that doesn’t necessarily involve Happy Hour (HH).  Like the picture above.  Poutine made with duck fat fries, duck confit, duck gravy, melted Gruyère cheese, and chopped green onions.   This is the “small” portion at Victoria Gastro Pub in Columbia.  Needless to say,…

Happy Hour — Let’s Get Happy

Happy Hour — Let’s Get Happy

  My husband likes to eat cheap.  I like to eat well.  Between the two of us, we’ve discovered that we can get both via Happy Hour.  For the uninitiated, Happy Hour (HH) is a special offered at a restaurant or bar, usually in the late afternoon through early evening…